Institution Overview

The proposed agricultural college aims to provide high-quality education and training in agriculture, focusing on sustainable practices, innovation, and community development. The institution will cater to a diverse student body, equipping them with the skills necessary for modern agricultural practices and addressing the challenges faced in the agricultural sector.

Mission

To provide quality agricultural education through training, research, and extension services that enhance agricultural productivity and improve livelihoods in the community.

Vision

To become a center of excellence in agricultural education and research, contributing to food security and sustainable development.

Brief History 

The college will be established as a response to the growing need for skilled professionals in the agricultural sector. Drawing inspiration from successful models such as Kenya School of Agriculture, which have a rich history of providing vocational training since the 1970s, our institution will build on their legacy by integrating modern educational techniques with practical experience.

• Founding Year: 2005

• Development Milestones:
  • Initial establishment as a training center for local farmers.
  • Expansion of programs to include diploma and certificate courses.
  • Collaboration with local and international agricultural organizations for research and development.

Courses Offered

The college will offer a variety of programs tailored to meet the needs of the agricultural industry. The curriculum will focus on both theoretical knowledge and practical skills. We offer courses such as;

1. Diploma in Agriculture:
   • Core subjects covering crop production, soil science, animal husbandry, and agribusiness management.
2. Certificate in Sustainable Agriculture:
   • Focused on eco-friendly farming practices, organic farming, and resource management.
3. Diploma in Agricultural Engineering:
   • Covering machinery operation, maintenance, and agricultural technology innovations.
4. Short Courses:
   • Specialized training in areas such as:
     • Precision agriculture
     • Pest management
     • Post-harvest handling
     • Agricultural marketing
5. Research Programs:
   • Opportunities for students to engage in research projects addressing local agricultural challenges.
6. Extension Services:
   • Community outreach programs aimed at educating local farmers on best practices and new technologies.